This olive oil is a premium extra virgin organic oil from Mjez el Bab, Tunisia. Known for its bold flavor, it features notes of green apple, almond, and artichoke, with a peppery finish. This cultivar boasts an impressive 1,573 mg/kg of phenols—over 4 to 5 times higher than most commercially available extra virgin olive oils.

This unique extra virgin organic olive oil is grown in Mjez el Bab,Tunisia. The Sayali is a rare and distinctive variety, delivers a rich, fruity oil with layers of red fruit, mint, and basil, alongside floral aromas. Its complexity makes it stand out. With over 1000 mg/kg of phenols, exceeds two to three times the average for extra virgin olive oils.

This premium extra virgin organic oil from Mjez el Bab, Tunisia features a bold flavor with notes of fresh grass, tomato leaf, and green almond, finishing with a mild peppery kick. This slightly bitter olive oil offers 1434 mg/kg of phenols, more than three to four times the phenol content typically found in extra virgin oils.